From The New Yorker. (Hat tip: Janice Woolley)
Bacon Meme of the Week
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4 responses to “Bacon Meme of the Week”
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Not enough?
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Blot it? You do know the grease tastes like bacon too, right?
If you just fry the eggs and potatoes in with the bacon, the grease just vanishes. Still can’t figure where it went.
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A moment on the lips, a (short) lifetime clogging that widow maker cardiac artery…
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Exactly a lifetime to be precise.
When it comes to bacon, the only use I have for it is wrapping a tenderloin, and even with my ability to afford it, it still amounts to once a year. Maybe.
My best friend (ex-brother-in-law) and quad bypass recipient gave me the best words of advice on fried and greasy foods “The only time it’s okay to eat it is when you cannot remember the last time you ate it.” He was speaking specifically of french fries.
The obviously flaw in his scheme is Alzheimer’s.
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